Cruise / Beachwear, dress like a pirate or come as you arrr….
Tossed Seasonal Greens with mandarin oranges, candy nuts, crispy chow mein noodles and mirin soy ginger dressing.
Spinach and Cheese Cannelloni with a creamy mushroom sauce.
Salmon and Shrimp Wellington with lemon sauce, saffron rice and a grilled vegetable kebab.
Grilled vegetables with cream and parmesan cheese rolled in phyllo pastry then baked and served with a roasted red pepper coulis.
**Vegetarian option must be preordered and is not available on request the night of the show.
Mango Mousse Cake with wild berry sauce.